Salisbury Steaks
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 2 lbs ground beef
- 1⁄2 cup chopped onion
- 1 tablespoon Worcestershire sauce
- 1 cup cracker crumb
- 1 egg
- 1 can cream of mushroom soup
- 1 can water
directions
- Mix all together except soup and water.
- Brown patties.
- Place in 9X13 baking dish.
- Mix soup and water together.
- Cover patties with soup mixture.
- Bake at 350 degrees for 45 minutes.
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Reviews
-
Loved it! I left out the worcestershire sauce, though (didn't have any). Instead of putting it in the oven, when the patties were done I removed them, drained the skillet, put the soup and water and 2 teaspoons of beef instant boullion, heated to boiling, and added the steaks and simmered 20 min. Excellent! Great with mashed potatoes and green beans! Thanks for the great recipe!
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RECIPE SUBMITTED BY
Indiana Nurse
United States
I live in Indiana. I'm a dedicated hardworking nurse! (aren't all nurses!)
I like to walk, plant flowers, read, watch TV, and shop!!!
I'm married and we have two childre, Alexander & Samantah, they are the light of my life!!!!