Rozijnen - Raisin Pudding
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 2 cups raisins
- 2 cups water
- 1 pinch salt
- 2 tablespoons cornstarch
- 1⁄4 teaspoon cinnamon
- 1 cup brown sugar
directions
- Rinse raisins, add water; cook for ten minutes.
- Mix salt and cornstarch with 3 tablespoons cold water; combine with cooked raisins and cook until thickened.
- Add cinnamon and brown sugar.
- Continue heating until sugar is melted.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Molly53
United States