Rotini and Vegetables in Butter Sauce
"It doesn't get an easier than this! With just two ingredients, you can whip up a quick side dish or vegetarian meal. This really tastes good too."
- Ready In:
- 15mins
- Ingredients:
- 2
- Serves:
-
6
ingredients
- 4 ounces uncooked tri-color spiral pasta or 4 ounces spiral shaped pasta
- 1 (9 ounce) package green giant frozen broccoli carrots cauliflower mix, in butter sauce
directions
- Cook rotini to desired doneness as directed on package.
- Drain; keep warm.
- Meanwhile, cook vegetables as directed on package.
- Immediately toss with cooked rotini.
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RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
