Vegetable Rotini

Recipe by MizzNezz
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READY IN: 35mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook rotini per instructions, adding vegetables for last 5 minutes.
  • Drain into a collander.
  • In pan stir soup into cream cheese.
  • Add milk, parmesan, mustard and pepper.
  • Heat on low until cheese is melted and smooth.
  • Add rotini and vegetables.
  • Heat through.
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