Rock Your World Chicken Quesadillas(Hard Rock Cafe)

Total Time
Prep 10 mins
Cook 30 mins

If you ever have a chance to order this from Hard so! This makes a great appetizer or light lunch. If you used leftover grilled chicken it will cut down on the cooking time.


  1. Take flour tortilla and sprinkle half of it with cheese and 1/4 of cooked chicken.
  2. Add bacon bits and a little bit of crushed pineapple if desired.
  3. Pour a little bit of BBQ sauce on top. Don't be too generous with the sauce or it will seep out of the quesadilla.
  4. Spray a sauce pan with cooking spray.
  5. Fold the tortilla in half and place in pan.
  6. It only takes a few short minutes to brown one side and then flip over to brown the other side.
  7. When done, cut into wedges and serve with added BBQ sauce if you like to dip.
Most Helpful

These are fabulous! I had leftover chicken breast which I shredded and mixed in some Sweet Baby Rays bbq sauce (I just eyeballed the amount, didn't make it really saucy - more on the dry side). Then as I layered the ingredients onto the tortilla shell I drizzled a bit more bbq sauce on before folding over the shell. What a delicious dinner these made. The taste of the pineapple with the bbq sauce is wonderful! Next time I think I'll add a little sauteed red onion too. I served these along with a fruit salad made up of strawberries and the rest of the can of crushed pineapple. Thanks for posting such a delicious recipe!

Sherri35 January 11, 2009