Roasted Potatoes Dijon

READY IN: 50mins
Recipe by Kelly M.

Very simple potatoes that are tastier than you would think. They soak up the liquid and absorb all the flavor. Good, no fuss side dish.

Top Review by zephanie

So yummy! My husband doesn't really like dijon mustard but gobbled these up anyway. I doubled the amount of garlic and seasoning and added s&p and they were great.

Ingredients Nutrition


  1. Mix first 4 ingredients in a small bowl.
  2. Lightly grease 13 x 9 pan or shallow baking sheet.
  3. Toss potatoes with mixture.
  4. Bake at 425 for about 40 minutes, or until tender, stirring occasionally.

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