Total Time
10mins
Prep 10 mins
Cook 0 mins

A family favorite--yummy and easy. Prep time does not include cooking the rice.

Ingredients Nutrition

Directions

  1. Heat oil and butter in large pan.
  2. Add spinach, garlic, dill, and pepper, and cook three minutes over medium heat.
  3. Add hot cooked rice, lemon, and feta cheese.
  4. Heat through.

Reviews

(2)
Most Helpful

Great recipe. Loved the combination of spinach, dill, lemon & feta together. Being that the rice was alredy cooked, I increase it abit to feed 4 - 6 servings. For preference, I used coconut oil in place of the butter & only put 1/2 of the feta. Tasty recipe, thanks for sharing.

Mustang Sally 54269 April 29, 2012

This was just awesome!!! I made this to accompany greek flounder and artichoke saute which made a fabulous greek meal. I used garlic and herb feta because that is what I had on hand and it came out great, thank you!

rusted_essence July 04, 2007

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