Prep 15 mins
Cook 30 mins
"Succulent and tender pork spareribs marinated in a soy and hoisin sauce." by sal
Make and share this Riblets and Sauce recipe from Food.com.
- Simmer ribs in water for 45 minutes. Mix together ketchup, sugar, salt, garlic, soy sauce and hoisin sauce. Pour over ribs in dish; Marinate overnight in refrigerator. Bake or grill over fire for half hour.
This is a great saice I have used it on every thing, I cut down on the sugar a little