Rhubarb Custard Pie

Name: Rhubarb Custard Pie
Prep time: 20 min
Total time: 20 min
Yield: 1 Pie, 6 serving(s)
Ingredients: 1 cup rhubarb; 1 tablespoon flour; 1 cup sugar; 2 eggs; 1 cup milk; 1 teaspoon lemon juice

Submitted by duckit

"I have not made this in a few years, but it is yummy"

Download

Ready In:: 20mins
Ingredients:: 6
Yields:: 1 Pie
Serves:: 6

ingredients

1 cup rhubarb
1 tablespoon flour
1 cup sugar
2 eggs
1 cup milk
1 teaspoon lemon juice

directions

mix all ingredients together & pour in pie crust.
You can use either a double crust or a single crust with meringe.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

duckit

Saginaw, Michigan

I like to cook, I am a simple cook though. I find it nice to take a few simple ingredients, that by them selves may not be much, but put them together and they turn into a nourishing meal. I have raised 5 sons, they are all grown now. So I have cooked a meal or two in my life. I still like to cook,but I don't cook as much as I used to. My favorite meal is fried pork chops, Mashed potatoes and gravy, with spaghetti a close second.I like things that are easy to make, these days if it is not I probably won't go to the trouble.

View Full Profile