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1/2 Photos of Rarebit Risotto
I've adapted this recipe from the Moosewood Simple Suppers cookbook, and it always gets rave reviews! Beer and cheddar may not sound like ideal risotto ingredients, but I guarantee it'll be love at first bite! I often substitute mushroom stock for the vegetable broth, which gives this dish a warm earthy flavor.
Units: US | Metric
Serving Size: 1 (228 g)
Servings Per Recipe: 6
The following items or measurements are not included: