Community Pick
Tangy Ramen Noodle Salad
photo by Jackie B.
- Ready In:
- 15mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 head cabbage, chopped
- 177.44 ml green onion, chopped
- 2 package ramen noodles
- 59.16 ml sesame seeds
- 236.59 ml slivered almonds
-
DRESSING
- 59.16 ml sugar
- 4.92 ml salt
- 1.23 ml pepper
- 88.74 ml vinegar
- 236.59 ml oil
- 2 packet noodle flavoring
directions
- Combine cabbage and onions.
- Set aside.
- Mix together all dressing ingredients and refrigerate.
- Toast the sesame seeds and almonds.
- Smash ramen noodles into bite size pieces.
- 2 to 3 hours before serving, combine all ingredients except sesame seeds.
- Just before serving, add the sesame seeds.
- ENJOY!
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Reviews
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RECIPE SUBMITTED BY
Precious Annie
Coffee County, Tennessee