Ramadan Soup

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READY IN: 53mins
Recipe by F-16 momma

Satisfyingly filling meatless version. MMMmmmm!

Ingredients Nutrition


  1. Place first 8 ingredients on large saucepan; bring to a boil.
  2. Cover, reduce heat, simmer 20 minutes.
  3. Stir in beans and next 5 ingredients; bring to a boil.
  4. Cover, reduce heat, and simmer 20 min or until vegetables are tender.
  5. Serve with lemon wedges.

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