Rachel's Apricot Fudge Biscuit Slice (Unbaked)

READY IN: 13mins
Recipe by Jogreen

This comes from my very good friend Rachel and is very easy to make. Be warned though that it is very tempting to eat the lot all on ones own....LOL

Top Review by thehungrykiwi

Yum, very easy to make. Decided to ice with chocolate icing made with equal quantities of chocolate and butter melted. Even though I'm not big on dried apricots this was still very nice. Will definiately make again, perhaps will try other dried fruit.

Ingredients Nutrition

Directions

  1. Crush the biscuits and mix with the chopped apricots.
  2. In a pot melt the condensed milk, butter and brown sugar together (Do not boil).
  3. Mix with the biscuits & apricots.
  4. Press into a greased sponge roll/slice tin.
  5. Refrigerate and cut when cold.

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