Total Time
26mins
Prep 15 mins
Cook 11 mins

With three ingredients, it couldn't be simpler. This recipe comes from the Super Suppers cookbook.

Ingredients Nutrition

  • 1 lb fresh tortellini (I use an 8.8 ounce bag of dried tortellini) or 1 lb frozen cheese-filled tortellini (I use an 8.8 ounce bag of dried tortellini)
  • 2 cups grape tomatoes or 2 cups small cherry tomatoes
  • 34 cup Italian dressing, prepared, to 1 cup Italian dressing, prepared

Directions

  1. Cook tortellini according to the package, drain.
  2. Rinse with cold water and drain well.
  3. Place cooked tortellini in a large bowl and add tomatoes.
  4. Pour salad dressing over and toss gently to coat.
  5. Salad can be served immediately or refrigerated until time to serve.
  6. If salad seems dry when ready to serve, you can add more Italian dressing.