Pumpkin Raisin Bars

READY IN: 40mins
Recipe by chef FIFI

I havent tried these yet. This recipe seems to be simple enough. I got this recipe out of a magazine years ago.I think it is a pillsbury recipe.

Top Review by bakedapple42

Very Good! I replaced half of the oil with applesauce and it came out moist and delicious. Thank you for posting such a versatile and easy recipe.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Set aside nuts and raisins, then combine the rest of the ingredients in a large mixing bowl.
  3. Beat at a low speed until mixture is moist, then beat for an additional 2 minutes at medium speed.
  4. Stir in nuts and raisins with a spoon.
  5. Pour mixture into a greased 15x10x1 baking pan.
  6. Bake for 25-30 minutes or until done.
  7. Let cool.
  8. To make frosting combine all the frosting ingredients into a bowl and mix until well blended and smooth.
  9. Frost bars when they have completely cooled.
  10. Once bars have been frosted keep refridgerated.

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