Sour Cream Raisin Bars

Recipe by TexasKelly
READY IN: 52mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Raisins – Cover raisins with water.
  • Boil, drain& set aside.
  • Cream brown sugar,& margarine.
  • Add oatmeal, flour,& baking soda.
  • Do not add raisins.
  • Place half of mixture in a 9 x 13 inch pan, sprayed with cooking spray.
  • Bake at 350 for 7 minutes.
  • In a heavy saucepan, combine eggs, sour cream, cornstarch, salt,& sugar.
  • Cook, stirring constantly, till thick.
  • Add drained raisins.
  • Pour this whole mixture over the crust previously baked.
  • Sprinkle remaining half of crust mixture over the top, for a crumb topping.
  • Bake at 375 for 30 minutes.
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