Pumpkin Pecan Pie

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READY IN: 50mins
Recipe by dojemi

I just received this via email from a local market. Looks interesting and just in time for Thanksgiving.

Ingredients Nutrition


  1. PREHEAT oven to 350°F.
  2. Combine pumpkin, sugar, egg and pumpkin pie spice in medium bowl; stir well.
  3. Spread over bottom of pie shell.
  4. Combine corn syrup, sugar, eggs, butter and vanilla extract in same bowl; stir in nuts.
  5. Spoon over pumpkin layer.
  6. Bake for 50 minutes or until knife inserted in center comes out clean.
  7. Cool on wire rack.

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