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    You are in: Home / Recipes / Pumpkin Cream Cheese Spread Recipe
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    Pumpkin Cream Cheese Spread

    Pumpkin Cream Cheese Spread. Photo by Rachel Lynn

    1/1 Photo of Pumpkin Cream Cheese Spread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    knobbyknee's Note:

    I can't remember where I found this recipe. It is good on anything! I like it on home made molasses cookies. Prep time includes the minimum chill time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat all ingredients in a medium mixing bowl with an electric mixer on medium speed until smooth.
    2. 2
      Cover and chill for at least 1 hour or up to 24 hours.
    3. 3
      Makes 24 (1) Tablespoon servings.

    Ratings & Reviews:

    • on December 14, 2009

      55

      Served this on Thanksgiving with cranberry nut bread. It was a huge hit! Very good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2007

      Thanks for posting! I am anxious to try this. A few weeks back, I made a similar spread with a purchased seasoning mix, and it was great spread on pumpkin or zucchini bread, and I was hoping to find something similar to make from scratch!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pumpkin Cream Cheese Spread

    Serving Size: 1 (16 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 42.6
     
    Calories from Fat 29
    68%
    Total Fat 3.2 g
    5%
    Saturated Fat 1.8 g
    9%
    Cholesterol 10.4 mg
    3%
    Sodium 42.7 mg
    1%
    Total Carbohydrate 2.9 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.5 g
    10%
    Protein 0.6 g
    1%

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