Firecracker Shrimp

"Here's a recipe for spicing up shrimp. Prep time includes the minimum marinating time. These can be served hot or chilled and used as an appetizer."
 
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Ready In:
1hr 22mins
Ingredients:
12
Serves:
6-8

ingredients

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directions

  • Place the ingredients for the mash in a food processor or blender and blend until a smooth paste forms (probably about 1 minute).
  • Place in a covered dish with the shrimp and marinate at least 1 hour, preferably overnight.
  • Heat the tablespoon of olive oil and saute the shrimp until pink.
  • Use the lemon juice to deglaze the pan, and season the shrimp with salt as needed.
  • If desired, you can garnish with thinly sliced avocado, sprigs of cilantro, or cherry tomatoes.

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Reviews

  1. This is an excellent way to prepare shrimp. I made it accordingly and garnished with sliced avocado, cilantro springs and cherry tomato halves. Lovely dish. Nice and Spicy, I also left the seeds in 1 jalapeno ;) cuz I like it HOT! Thanks for posting this recipe... It's a *keeper* ~V
     
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