Potatoes With Chilli & Garlic
- Ready In:
- 40mins
- Ingredients:
- 4
- Serves:
-
2-3
ingredients
- 4 large potatoes
- 2 tablespoons butter
- 1 tablespoon crushed chile
- 4 garlic cloves
directions
- Peel & slice your potatoes(not to thick).
- Boil the sliced potatoes for 5mins untill they are quite soft when you test with a knife.
- Drain the potatoes & neatly place them in a roasting dish.
- Melt butter in a small pan.
- Add the crushed chillies to the melted butter.
- Place your thinly sliced garlic over the potatoes.
- Pour the butter & chillies over the potatoes.
- Cook in the oven gas mark 7 for 30mins.
- Serve with seasoned chicken & baked peppers.
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RECIPE SUBMITTED BY
I live with my partner & i have three children, so i don`t get out much. My partner & i like to go out for meals 'when we have a babysitter', i like to try different food & i love cooking, i enjoy having friends & family round for dinner & i am always getting compliments on my meals so i can`t be that bad at it!.