Potato Salad With Parsley and Chives

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READY IN: 20mins
Recipe by dicentra

Cooking Light. June 2003

Ingredients Nutrition


  1. To prepare the dressing, combine the first 6 ingredients in a small bowl.
  2. To prepare the salad, place potato in a saucepan, and cover with water. Bring to a boil, reduce heat, and simmer 9 minutes or until tender.
  3. Drain and cool.
  4. Combine the dressing, potato, celery, parsley, peas, and chives in a large bowl, and toss well.

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