Potato Salad

"Light and creamy"
 
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Ready In:
35mins
Ingredients:
6
Serves:
4-6
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ingredients

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directions

  • Boil potatoes until able to poke with a fork.
  • Boil eggs.
  • Let cool.
  • When cool, peel potato skins and egg shells.
  • Cut up into pieces.
  • Add onions mayo and spices to taste. Chill and serve.

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