Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Potato Bake With Onions and Pancetta #5FIX Recipe
    Lost? Site Map

    Potato Bake With Onions and Pancetta #5FIX

    Potato Bake With Onions and Pancetta #5FIX. Photo by Chef #2649605

    1/1 Photo of Potato Bake With Onions and Pancetta #5FIX

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Chef #2649605's Note:

    5-Ingredient Fix Contest Entry. Crunchy on the top, creamy on the inside, the combination of potatoes, sweet onions and smoky pancetta make for the perfect meal!!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 4

    Yield:

    Casserole

    Units: US | Metric

    • 2 -3 slices pancetta, chopped (if you canà t find pancetta, bacon will be fine)
    • 1 large onion, sliced paper thin
    • 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
    • 3 tablespoons olive oil
    • salt (to taste) or pepper (to taste)

    Directions:

    1. 1
      Brown the pancetta in a pan till slightly crisp. Add the sliced onions, sprinkle with salt and pepper and cook slowly till soft. In a small bowl, add the olive oil and set aside.
    2. 2
      Using a small casserole or baking dish, brush lightly with the oil. Starting with a layer of some Simply Potatoes Shredded Hash Browns, next pancetta/onion mix, continue alternating layers and end with a layer of potatoes. Lightly brush the top with the spice mix and sprinkle coarse salt on the top, bake very slowly in a 350 degree oven for 30-45 minutes (depending on the thickness of your casserole). Test by piercing with a thin knife, if it goes through smoothly, it’s done! You can increase or decrease any of these ingredients to fit any size baking dish, large or small, just adjust your cooking time and test with a thin knife. Enjoy!

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Potato Bake With Onions and Pancetta #5FIX

    Serving Size: 1 (189 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 104.5
     
    Calories from Fat 91
    87%
    Total Fat 10.1 g
    15%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 1.7 mg
    0%
    Total Carbohydrate 3.5 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.5 g
    6%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    pancetta

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites