Potato and Vegetable Salad

"It's different and it's delicious! This was given to me a few years back. I will try my best to get all that was given to me in the directions - clear and precise. A must try for a summer salad."
 
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Ready In:
1hr
Ingredients:
17
Serves:
6-8
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ingredients

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directions

  • Cook potatoes and carrots - do not over cook - set aside and cool.
  • In a large mixing bowl - add lettuce, celery, radishes, pickles, green olives and red onion, 1 T parsley - toss together.
  • In a small bowl - mix mayo and sour cream. Add juice of 1/2 lemon (may need more, depending on taste), pickle juice, dill, salt and pepper. Should be a salad dressing consistency. Taste - may need more salt and pepper.
  • Add potatoes and carrots to salad mixture and fold in the dressing.
  • Garnish with tomato and extra onions, olives and parsley.
  • Chill for an hour or two. Enjoy!

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RECIPE SUBMITTED BY

Love life and have fun. Family and friends along with entertaining them is my passion. If you have a pet...love it and take good care of it, remember they love us - just because! <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
 
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