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    You are in: Home / Recipes / Pot Roast Carne Asada Style Recipe
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    Pot Roast Carne Asada Style

    Pot Roast Carne Asada Style. Photo by Chef #1802525761

    1/1 Photo of Pot Roast Carne Asada Style

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 30 mins

    30 mins

    3 hrs

    ratherbeswimmin''s Note:

    Diane Phillips

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle beef evenly with half the salt and pepper.
    2. 2
      Heat the oil in a 5- to 6-quart Dutch oven over medium-high heat, add in the beef, and brown on all sides.
    3. 3
      Remove the meat from the pan, add in the onion, jalapeno, and cumin; cook/stir until the onion and pepper are softened, about 3 minutes.
    4. 4
      Return the meat to the pan and add the salsa and broth; bring to a boil, scraping up any browned bits stuck to the bottom of the pan.
    5. 5
      Cover, reduce the heat to med-low, and simmer, stirring occasionally, until the meat falls apart, 2 1/2 to 3 hours.
    6. 6
      Remove the meat from the pan and cover loosely with foil.
    7. 7
      Taste the sauce for salt and pepper and add more if necessary.
    8. 8
      Shred the beef, removing any fat, and serve with the sauce on the side.
    9. 9
      **Do-ahead--at this point, you can combine the beef and sauce, cover, and refrigerate for up to 2 days; it actually tastes better when cooked in advance.
    10. 10
      You can also freeze it in its sauce for up to 1 month.

    Ratings & Reviews:

    • on July 17, 2012

      55

      Family enjoyed this very much!! We did have to drain the juice off so the tacos were not falling apart.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2009

      55

      I have to limit my carbs, and this recipe, WOW! I can eat it plain on the first night, and then it's great in low carb tortillas or over a bed a lettuce. Such a great one! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pot Roast Carne Asada Style

    Serving Size: 1 (242 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 275.3
     
    Calories from Fat 97
    35%
    Total Fat 10.8 g
    16%
    Saturated Fat 3.5 g
    17%
    Cholesterol 116.1 mg
    38%
    Sodium 1045.2 mg
    43%
    Total Carbohydrate 5.2 g
    1%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.3 g
    9%
    Protein 40.3 g
    80%

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