Recipe by Poss
It's homemade apple crisp -- sweet, tasty, warm for chilly fall or winter evenings -- how can you not like it? Not too much butter or sugar, either, so it's a decent dessert for kids.
Top Review by Bertha C.
This is a very tasty traditional comfort food. I made this for dessert, but it didn't make it though the meal before it was gone. The topping stays "crisp" and doesn't get soggy like some other recipes I have tried.
- 4 cups sliced and peeled apples
- 3⁄4 cup brown sugar
- 1⁄2 cup flour
- 1⁄2 cup oats
- 1⁄3 cup soft margarine or 1⁄3 cup butter
- 3⁄4 teaspoon cinnamon
- 3⁄4 teaspoon nutmeg
- 1⁄2 teaspoon vanilla