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1/2 Photos of Pork Loin with Mustard Glaze
I got this recipe out of the Sunday papers coupon section. When I made this the pork was melt in your mouth tender. I cooked the pork loin in a reynolds cooking bag to keep it extra moist.
Units: US | Metric
Serving Size: 1 (295 g)
Servings Per Recipe: 4
The following items or measurements are not included: