Honey Roasted Pork Loin
very yummy! we really enjoyed this.
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INGREDIENTS
Nutrition- 2lbs pork loin (boneless)
- to taste salt and pepper
- 1⁄4cup honey
- 2tablespoons orange juice
- 2tablespoons olive oil
- 1⁄2teaspoon thyme
- 1⁄2cup chicken broth
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DIRECTIONS
- Preheat the oven to 375.
- Season the pork and place in a roasting pan.( consider browning on all sides).
- In a separate bowl, mix together the honey, juice, oil and thyme.
- Pour over the pork.
- Add the broth to the pan.
- Bake until internal temperature reaches 150 (45-60 minutes).
- Baste frequently.
- Strain the pan juices into a saucepan small amount gravy flour .
- Reduce until slightly thickened.
- Serve over the sliced pork.
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