Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

My mums well used recipe.

Ingredients Nutrition

Directions

  1. Preheat oven to 180 C (350 F).
  2. Place pork chops in single layer in large baking dish.
  3. Saute onions and place on top of chops.
  4. Place apple on top.
  5. Drizzle with honey and lemon juice.
  6. Sprinkle cayenne, allspice, cinnamon and salt on top.
  7. Pour water around the edges.
  8. Cook covered for 1 hour or until chops are cooked through.
Most Helpful

Delicious! This is a german recipe. The cayenne pepper is an addition. It is very good with no changes. My hubby's favorite meat and now he can't eat. Such a shame and it is such a good recipe!Use firm apples. Do not use delicious apples or a soft apple.The apples will be mushy. The pork has been very tender but I seal it with tin foil when baking.

Montana Heart Song June 27, 2007

Boy was I surprised, this was very good. I baked mine for 90 minutes. Upon removing it from the oven I took a bite of an seasoned apple slice. I was NOT impressed. Then I took a bite of the apple/onion and pork chop together. WOW, it was really good and not even hot from the cayenne pepper. I used 1/2 teaspoon of the allspice and cinnamon and I will NOT increase it , as I thought it was a perfect match. I'll be making this again thank you. I made this for ZWT III 2007 - Scandinavia Region

Charlotte J June 26, 2007

This is a different variation of a recipe that I have prepared in the past. I must admit that I cooked it for the recommended time, and it could have gone longer for the chops to be a bit more tender. We also were not crazy about the spice combination. This just wasn't our cup of tea. Made for ZWT3.

Maryland Jim June 21, 2007