Total Time
55mins
Prep 15 mins
Cook 40 mins

Easy to make. A great weekday meal.

Ingredients Nutrition

Directions

  1. Mix 1/4 cup soup with the beef, rice, egg, onion, garlic, and salt. Shape into 1 1/2 inch balls.
  2. Brown meatballs in butter in skillet; blend in remaining soup and water. Cover, simmer 40 minutes or until rice is tender; stir often.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a