Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Plum Sauce Shrimp and Broccoli Recipe
    Lost? Site Map

    Plum Sauce Shrimp and Broccoli

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    BaconTastesGood's Note:

    A very simple stir fry recipe.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a skillet heat up 1 tbsp vegetable oil and saute the onion, shallot, and garlic until translucent. Remove and set aside.
    2. 2
      Add remainder of vegetable oil, butter, and heat. Add shrimp, teriyaki, and hoisin and saute until mostly cooked.
    3. 3
      Add broccoli and cook until heated throughout but not crunchy. Return onion, shallot, and garlic.
    4. 4
      Add sesame oil and cook for 30 seconds.
    5. 5
      Serve with rice or simply by itself.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Plum Sauce Shrimp and Broccoli

    Serving Size: 1 (283 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 361.5
     
    Calories from Fat 150
    41%
    Total Fat 16.7 g
    25%
    Saturated Fat 4.3 g
    21%
    Cholesterol 304.8 mg
    101%
    Sodium 950.2 mg
    39%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 5.2 g
    21%
    Sugars 6.6 g
    26%
    Protein 37.4 g
    74%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites