Pink Potato Salad
photo by katew
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
directions
- Drain beets and combine all ingredients and mix together.
- Refrigerate until chilled.
- You can also use fresh beets- just boil and dice, but this will add to the cooking time.
- Serve and Enjoy!
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Reviews
-
Mmmm, this is super tasty!!! The potatoes go so well with the earthy beets and sweet carrots. The onion adds a lovely bite to it and the salt and pepper make the taste experience perfect! I was out of mayo so I subbed it with some creamy yogurt, which was really nice. I will surely make this again as it tastes great, is easy to prepare and looks very special, too! THANKS SO MUCH for sharing your recipe with us, WonderMima! Made and reviewed for Think Pink Tag Game October 09.
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RECIPE SUBMITTED BY
WonderMima
United States
I enjoy cooking, entertaining and eating well.
I currently live in Southern France and am a stay at home mom. I enjoy meal planning and of course, party planning! there is almost always something yummy to eat around here.
I hate sacrificing taste for less calories! i never ever ever use margarine.
Everytime i use a recipezaar recipe I rate it and am trying to take pictures as well.