Pineapple Maple Crisp
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 2 whole pineapple, thinly sliced
- 1⁄2 cup maple syrup
- 1⁄2 cup margarine or 1/2 cup butter
- 1 cup oats
- 1⁄2 cup brown sugar
directions
- in a 9 by 9 baking dish, layer the sliced pinepple untill all gone. then drizzle the syrup over the pineapple, and let it soak while you prepare the "crisp".
- in a bowl, cream the butter and brown sugar together, then add the oats. take that crumble mixture and crumble it over to make one even layer over the pineapple.
- preheat the oven to 375 and bake for about 25-30 minutes.
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RECIPE SUBMITTED BY
I am currently in college~~ i work at a mexican restaurant called Luquins. I have worked there for 4 years now and love it. My father is a chef, so i have had a love for food since i was a baby!!