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A great way to eat pineapple as a side dish. It's the recipe of a friend of a relative...you know how it goes. Delicious with chicken or pork.
- In a large bowl mix the pineapple chunks w/juice, sugar, flour and cheddar cheese.
- Spread mixture in a 9 X 13 pan.
- Top with crumbled cracker crumbs.
- Pour butter over the top of the crackers.
- Bake at 350 F for 25 minutes, or until brown and bubbling.
- Let set 10 minutes before serving.