Pineapple Au Gratin
- Ready In:
- 35mins
- Ingredients:
- 6
- Yields:
-
4 cups
- Serves:
- 6-10
ingredients
- 2 (20 ounce) cans pineapple tidbits, drained
- 6 tablespoons flour
- 2⁄3 cup sugar
- 2 cups sharp cheddar cheese, grated
- 1 sleeve Ritz cracker, crushed
- 1⁄2 cup butter, melted
directions
- Preheat oven to 350 degrees Fahrenheit.
- Combine the first four ingredients in a 9x9 dish.
- Combine the melted butter and the crushed crackers.
- Spread cracker mixture evenly over the top.
- Bake for 25 minutes.
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RECIPE SUBMITTED BY
I love to experiment with new recipes, probably due to my science background, I'm always altering conditions. Nothing is more fun than inviting people over to eat the food I have put together!