http://www.food.com/recipe/pico-de-gallo-91216
Pico De Gallo
Added May 14, 2004 | Recipe #91216
Total Time:
Prep Time:
Cook Time:
Great with fajitas or just to dip your tortilla chips into.
Directions:
1
Combine all the ingredients in a medium bowl and season to taste.
2
Let stand at room temperature for atleast 30 minutes and up to 2 hours.
Ratings & Reviews:
This was quite delicious! I served it with Chorizo Taquitos along with some Award Winning Guacamole and all went perfect together. I didn't find the pico de gallo particularly spicy or have much impact from the chipotle, so I would recommend to those who enjoy spicier foods and chile heads as well to up the chipotle a little at a time until the salsa is as you like it. Made by a Saucy Senorita for ZWT5.
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Couldn't have been easier or tastier. Anything with chipotle has my vote! Thanks Ev for sharing. Made for ZWT 5.
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Beautiful Pico de Gallo! Loved the blend of flavours, very easy to put together. I would add a bit of salt next time. I added a seeded, finely chopped jalapeno pepper instead of canned chipolte. Made for ZWT5
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Nutritional Facts for Pico De Gallo
Serving Size: 1 (339 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 72.9
Calories from Fat 5
29%
Total Fat 0.5 g
0%
Saturated Fat 0.1 g
0%
Cholesterol 0.0 mg
0%
Sodium 869.5 mg
36%
Total Carbohydrate 16.9 g
5%
Dietary Fiber 4.1 g
16%
Sugars 9.5 g
38%
Protein 3.1 g
6%
More Ideas from Food.com
Bring flame-kissed flavor to a classic weeknight staple.
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