Picnic Pasta Salad

READY IN: 30mins
Recipe by Sue Lau

Great for picnics, potlucks, barbecues, and having on hand to go with sandwiches and other things. Add parmesan or diced salami as an option.

Top Review by always gluten free

awesome pasta salad - went together easy and is DELICIOUS! We skipped the celery and added more olives, a whole pepper and whole zucchini. Also since it was dinner I added cheese cubes and pepperoni. It was so good - thanks for sharing!

Ingredients Nutrition

Directions

  1. Cook pasta and drain; allow to cool.
  2. Combine vegetables in a salad bowl. Gently mix the cooled pasta with the vegetables.
  3. In a small bowl comine ingredients for dressing; pour over salad and mix well.
  4. Allow salad to refrigerate for several hours to develop the best flavor before serving.

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