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1 hrs 10 mins
My sister Cathy gave me this recipe to try - I'm glad I did because it's a keeper. The lemon and herbs give the chicken a delicious flavor and the baking in broth helps to keep the chicken moist. *Allow at least an hour to marinate* Preparation time includes 1 hour for marinating.
Units: US | Metric
Serving Size: 1 (181 g)
Servings Per Recipe: 6