PHILADELPHIa 3-STEP Peppermint Cheesecake

Name: PHILADELPHIa 3-STEP Peppermint Cheesecake
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 8 , 8 serving(s)
Ingredients: 2 (8 ounce) packages Philadelphia Cream Cheese, softened; 1/2 cup sugar; 1/2 teaspoon vanilla; 2 eggs; 1 cup finely crushed peppermint candy; 1 ready-to-use graham cracker crumb crust (6 oz.); 1 cup thawed Cool Whip Topping

Submitted by Lisserz

"In just ten minutes you can pop this luscious PHILADELPHIA 3-STEP Peppermint Cheesecake into the oven. Tonight, you shall be crowned queen of desserts. http://www.kraftrecipes.com/recipes/philadelphia-3-step-peppermint-cheesecake-51227.aspx"

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Ready In:: 4hrs 10mins
Ingredients:: 7
Serves:: 8

ingredients

2 (8 ounce) packages Philadelphia Cream Cheese, softened
¹⁄₂ cup sugar
¹⁄₂ teaspoon vanilla
2 eggs
1 cup finely crushed peppermint candy
1 ready-to-use graham cracker crumb crust (6 oz.)
1 cup thawed Cool Whip Topping

directions

Heat oven to 350°F.
Beat cream cheese, sugar and vanilla in large bowl with mixer until blended. Add eggs; mix just until blended. Stir in 1/2 cup crushed mints.
Pour into crust; sprinkle with 1/4 cup of the remaining crushed mints.
Bake 40 minute or until center is almost set. Cool. Refrigerate 3 hours or until firm. Top with COOL WHIP and remaining crushed mints just before serving.