Pesto'd Pork Loin Chops
- Ready In:
- 45mins
- Ingredients:
- 2
- Serves:
-
4
ingredients
- 1 boneless pork loin chop (one inch to1 1/2-inch thick)
- 2 -3 tablespoons prepared pesto sauce
directions
- 1.) Coat chops with prepared pesto. Refridgerate & let marinate 30-45 minute.
- 2.) Remove excess pesto before grilling.
- 3.) Pre heat grill or stove top grill pan.
- 4.) Grill chops 6-8 min on each side til they reach an internal temp of 145-150 degrees.
- 5.) Remove to serving plate & let rest 5-10 min, then Enjoy!
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RECIPE SUBMITTED BY
30 yr RN.....going to culinary school to "follow my dream".......