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    You are in: Home / Recipes / Pecan Squares Recipe
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    Pecan Squares

    Pecan Squares. Photo by Engrossed

    1/1 Photo of Pecan Squares

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    cookiedog's Note:

    These are a family favorite from the Silver Palate Cookbook. They can be served warm with ice-cream or on a cookie platter.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Crust

    Topping

    Directions:

    1. 1
      Crust: Preheat oven to 350°F Grease a 9 x 12 inch baking pan.
    2. 2
      Sift sugar and flour together.Cut in butter, using two knives or a pastry blender, until fine crumbs form. Pat crust into the prepared baking pan. Bake for 20 minutes; remove from oven.
    3. 3
      Topping: Mix melted butter, honey, cream and brown sugar together. Stir in pecans, coating them thoroughly. Spread over crust.
    4. 4
      Return to oven and bake for 25 minutes more. Cool completely before cutting into squares.

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    Ratings & Reviews:

    • on February 06, 2011

      55

      Fabulous! These are so good, DH loves them and has put them on his favorite list. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2007

      55

      Delicious squares - DH adored these even though he's usually far more interested in the savoury stuff on the table! Very rich and a little goes a long way. I made 1/2 recipe and baked in a 8" square pan for 22 minutes. Perfect! Thank you very much for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2007

      55

      These were EXCELLENT! I think they are even better than pecan pie. I over baked mine a little, but they were still delicious. Everyone who had one raved about them. Thanks for a great new recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Pecan Squares

    Serving Size: 1 (1415 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 212.7
     
    Calories from Fat 150
    70%
    Total Fat 16.6 g
    25%
    Saturated Fat 6.3 g
    31%
    Cholesterol 24.3 mg
    8%
    Sodium 2.8 mg
    0%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 1.2 g
    4%
    Sugars 9.4 g
    37%
    Protein 1.8 g
    3%

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