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    You are in: Home / Recipes / Pecan Pumpkin Dessert Recipe
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    Pecan Pumpkin Dessert

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Kim1's Note:

    A great dessert for Thanksgiving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Line a 13*9*2 in baking pan with waxed paper and coat with non stick cooking spray.
    2. 2
      In a mixing bowl combine pumpkin,milk,and sugar.
    3. 3
      Beat in eggs and vanilla.
    4. 4
      Pour into pan.
    5. 5
      Sprinkle with dry cake mix and drizzle with butter.
    6. 6
      Sprinkle with pecans.
    7. 7
      Bake at 350 for 1 hour or until golden brown.
    8. 8
      Cool completely in pan on wire rack.
    9. 9
      Invert onto a large platter, remove wax paper.
    10. 10
      In a mixing bowl beat cream cheese and confectioners sugar and vanilla until smooth.
    11. 11
      Fold in whipped topping.
    12. 12
      Frost dessert.
    13. 13
      Keep in refig.

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    Ratings & Reviews:

    • on November 21, 2009

      55

      always a winner...been making for years....many ask for the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 03, 2009

      55

      Dessert is not my favorite thing. And pumpkin pie- I never eat. But this recipe is SO Good. I will make it ever year. I tastes and looks like you worked so much harder than you did. Everyone who has eaten it is so happy to eat it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 15, 2006

      55

      I love this recipe. I've made it several times; always with rave reviews. The only thing these instructions lack is that the dessert MUST be refrigerated before serving for best taste. One time we ate it right away and it was just yukky at room temperature - after refrigerating the rest overnight, it was fabulous. Also, a nice variation is to add about 3/4 tsp. of pumpkin pie spice to the BOTH the pumpkin mixture and the frosting. This makes a great recipe even better!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Pecan Pumpkin Dessert

    Serving Size: 1 (202 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 570.9
     
    Calories from Fat 316
    55%
    Total Fat 35.2 g
    54%
    Saturated Fat 16.0 g
    80%
    Cholesterol 109.6 mg
    36%
    Sodium 404.4 mg
    16%
    Total Carbohydrate 59.6 g
    19%
    Dietary Fiber 1.6 g
    6%
    Sugars 40.8 g
    163%
    Protein 7.4 g
    14%

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