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    You are in: Home / Recipes / Pecan Griddle Cakes Recipe
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    Pecan Griddle Cakes

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Nimue2's Note:

    All you need is a big jug of pure maple syrup and you're in heaven.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine flour, nuts, sugar, baking powder, and salt.
    2. 2
      Beat eggs.
    3. 3
      Add milk, apple sauce, and butter.
    4. 4
      Stir apple sauce mixture into dry ingredients.
    5. 5
      Use 1/4 c batter for each pancake.
    6. 6
      Cook on a hot griddle or skillet til brown on both sides, turning once.

    Ratings & Reviews:

    • on September 03, 2002

      If you roast the pecans in the oven for 10 minutes at about 325 (or until fragrant), the flavour will make the pancakes much richer tasting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pecan Griddle Cakes

    Serving Size: 1 (138 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 440.0
     
    Calories from Fat 181
    41%
    Total Fat 20.2 g
    31%
    Saturated Fat 6.3 g
    31%
    Cholesterol 127.4 mg
    42%
    Sodium 534.6 mg
    22%
    Total Carbohydrate 56.9 g
    18%
    Dietary Fiber 3.1 g
    12%
    Sugars 10.2 g
    41%
    Protein 10.1 g
    20%

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