Total Time
22mins
Prep 10 mins
Cook 12 mins

A nice Christmas treat.

Ingredients Nutrition

Directions

  1. Combine sugar, evaporated milk and corn syrup in a 2 quart saucepan.
  2. Stir over medium heat until mixture boils and is bubbly all over top.
  3. Boil and stir over medium heat 2 minutes more.
  4. Remove from heat.
  5. Stir in 1 cup pecans.
  6. Drop with 2 teaspoons on waxed paper.
  7. Chill until set.

Reviews

(2)
Most Helpful

I believe the recipe left out where to add the chocolate. I added after removing the mixture from head. I put it in the fridge for about two hours. The kids loved them. I didn't have any trouble getting it to stick together.

flygirlreese January 17, 2009

this recipe wasn't any good. didn't form at all i had to freeze it to get it to stick together.

cmc694 December 18, 2005

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