Pear & Walnut Rice Salad

Submitted by Debbwl

"This comes together very quickly as I make the rice the night before when making dinner and then just set out to bring back to room temp. Best served at room temp."

 

• Ready In: 5mins
• Ingredients: 9
• Serves: 6

ingredients

• 3 cups cooked brown rice
• 1 large pear, cored and diced (firm works best)
• 3 green onions, sliced
• 1⁄2 cup walnuts, toasted and coarsely chopped
• 1⁄3 cup blue cheese, crumbled
• 1⁄3 cup raspberry vinaigrette dressing
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• dried craisins or cherries, for garnish

directions

1. Combine all ingredients in medium bowl; toss to coat. Garnish with dried craisins or dried cherries and serve immediately.

Reviews

[TattooedMamaof2]

I was just about to post this myself! I got this recipe from Lundberg rice. It's very good and super easy!