Sushi-Roll Rice Salad

Recipe by PaulaG
READY IN: 30mins
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, blend together the first 4 ingredients; set aside.
  • In a large bowl, toss the rice, carrot, cucumber, edamame, scallions and vinegar mixture together.
  • Season with salt to suit taste and garnish with sesame seeds.
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