Peanut Buttery Chewy Gooey Brownies

READY IN: 25mins
Recipe by food girl II

PB & Chocolate - best combo ever, perfect for cravings and crappy days. This recipe is vegan friendly - and does not come out cakey (my pet peeve about vegan brownies).

Top Review by misty6786

I didn't add oil, but used more peanut butter and bananas. I also used chocolate cookie crumbs instead of the chocolate chips and cocoa. I think cookies made with the amounts listed in the same pan size as the recipe specifies must be very thin. I used a 7x11 pan instead.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a large bowl, beat first 5 ingredients. Stir in egg replacer and oil until combined.
  3. In a separate bowl, mix dry ingredients.
  4. Add the dry mixture to the liquid, stirring only until combined.
  5. Add chocolate chips/chunks. Spread in a 9x13 dish.
  6. Bake for 20-30 minutes (bake time varies depending on how chewy/cooked you want your brownies.

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