Peanut Butter S'more Cookie Bars

Total Time
Prep 15 mins
Cook 30 mins

This easy cookie bar recipe starts with refrigerated cookie dough from Pillsbury.

Ingredients Nutrition

  • 1 (18 ounce) roll pillsbury refrigerated peanut butter cookie dough
  • 3 cups miniature marshmallows
  • 12 cup milk chocolate chips
  • 34 teaspoon oil
  • 1 cup M&M's plain chocolate candy


  1. Heat oven to 350°F Spray 13x9-inch pan with nonstick cooking spray. Spoon cookie dough in bottom of sprayed pan. With floured fingers, press dough evenly to form crust.
  2. Bake at 350°F for 16 to 19 minutes or until golden brown.
  3. Remove pan from oven; sprinkle with marshmallows. Return to oven; bake an additional 2 to 3 minutes or until marshmallows are puffy.
  4. Meanwhile, in small saucepan, melt chocolate chips with oil over low heat, stirring until smooth.
  5. Remove pan from oven; sprinkle with colored candy pieces. Drizzle melted chocolate mixture over warm bars. Cool 45 minutes or until completely cooled. Cut into bars.
Most Helpful

Oh my goodness what a great and easy recipe.

texasmom61 April 12, 2009

These were absolutely wonderful! It makes a nice large batch perfect for sharing with all of our family and friends. Quick, easy, and delicious we'll be sure to make this one again and again!

Alley Barbie June 29, 2008