Total Time
1hr
Prep 45 mins
Cook 15 mins

Like chocolate delight but with fresh peaches instead

Ingredients Nutrition

Directions

  1. For crust: combine margarine, flour and finely chopped pecans. Mix well. Press into 13x9x2 pan. Bake at 375 degrees for 15 minutes or until golden brown. Cool completely.
  2. Combine cream cheese, powdered sugar & 1 1/2 cups whipped topping. Blend thoroughly.
  3. Spread over crust.
  4. Spread peaches over first layer. Chill while preparing next layer.
  5. Combine pudding mixes & milk. Beat 2 minutes with mixer at medium speed.
  6. Spread over top.
  7. Spread remaining whipped topping over this. Garnish with chopped pecans.
  8. Refrigerate.

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