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    You are in: Home / Recipes / Peach Cobbler made with home preserved peaches Recipe
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    Peach Cobbler made with home preserved peaches

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Dorel's Note:

    This is so good and you can have it any time of year with your own preserved peaches. It could be made with can peaches, but really cut down on the sugar. It is a combination of other recipes that I tweaked till I got what I liked the best

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    My Private Note

    Ingredients:

    Yield:

    8inch s ...

    Units: US | Metric

    • 1 quart peach, drained
    • 1/2-1 cup sugar, depending on how much sugar you used when you did up your peaches,if you really have a sweet tooth,u
    • 1/3 cup butter, melted,I just put in the 8 inch square baking dish and microwave for a short time
    • 1 cup flour
    • 2 teaspoons baking powder
    • 1/4 teaspoon salt
    • 1 dash nutmeg
    • 3/4 cup milk (can be 1%, 2% or whole milk)

    Directions:

    1. 1
      Mix flour, baking powder, salt, nutmeg and sugar.
    2. 2
      Stir in milk until just combined.
    3. 3
      Pour batter over butter.
    4. 4
      Top with peaches.
    5. 5
      Bake at 375*F for about 45 minutes.
    6. 6
      Best served warm but I eat the leftovers by just heating in microwave for a short time.
    7. 7
      Yummy.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on September 28, 2009

      55

      (JUNE 2004) Made with my Babcia's peaches (she grew and canned them). The kids and I loved it, but my husband said he wasn't crazy about it (what does he know!) I used 1/2 cup sugar, and it was great! We served it with Cool Whip. Tastes great warm or cool. UPDATE SEPT 2009: STILL A GREAT STAND-BY RECIPE. ONE OF MY FAVE DESSERT/TREAT TO MAKE.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2009

      It is delicious. I used fresh peaches, we grow them, and they are in season. 1/3 c. sugar and substituted allspice with a dash of cinnamon. Best recipe I've tried.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2004

      55

      To quote Dorel "this is soo good" we really enjoyed this dessert. I only used 1/3 cup sugar and a large can of peaches, well drained.. I believe this would be heavenly made with home preserved peaches! Served with a little ice cream -pralines and cream! YUMMY!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peach Cobbler made with home preserved peaches

    Serving Size: 1 (1111 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1771.6
     
    Calories from Fat 638
    36%
    Total Fat 70.9 g
    109%
    Saturated Fat 43.3 g
    216%
    Cholesterol 188.1 mg
    62%
    Sodium 1835.1 mg
    76%
    Total Carbohydrate 271.0 g
    90%
    Dietary Fiber 13.6 g
    54%
    Sugars 157.3 g
    629%
    Protein 25.7 g
    51%

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